10 Simple Ways to Bring Order to a Small Kitchen

1. Start with a utensil rack. Not only will it give you a place to hang slotted spoons and ladles for easy access while cooking, it will also free up precious drawer space.

Even in the tiniest kitchen, you can usually find somewhere to squeeze one in — under a cupboard or shelf or above the stove. Stainless steel models work in most styles of rooms and are easy to wipe down.

2. Get a knife holder. A knife block or magnetic rack is one of those simple items that really do make a difference in how functional your kitchen is. After all, rummaging around in a drawer for a piece of kitchen gear you use frequently is time-consuming and dispiriting.

A wall-mounted rack like this one keeps things orderly without swallowing too much space. Buy decent knives if you can afford it, as they should last a lifetime. One advantage of a magnetic rack is that you can slowly build up your collection of knives, buying one at a time, rather than having to invest in one large block complete with knives, which can be pricey. If you’re starting from scratch, a bread knife, paring knife and chef’s knife are essential.

4. Reduce your numbers. If your kitchen is really mini, or even if it isn’t, think about doing a good edit of your paraphernalia. Be honest: Do you really need more than a handful of plates, mugs or glasses if there are only one or two of you?

Having less stuff can be immensely freeing — and will significantly reduce the amount of time you spend washing up, which is a big bonus.

5. Gather and display. This cute kitchen demonstrates how you can be organized and chic at the same time. A charming crock to hold wooden spoons, a wall-mounted crate or two to provide a home for vintage-style scales and jugs, a small wall-mounted spice rack — they all add a pretty touch as well as having a practical function.

6. Be clever with your cabinets. Use every spare inch in a small kitchen by building recessed shelves where feasible. Here, they surround an integrated refrigerator. With this design solution, wall space that’s too skinny or awkwardly shaped for extra cabinets can still be used to hold frequently used items. In this kitchen, it also helps open up the room and leads the eye to an appealing feature.

The other clever feature in this kitchen is the cookbook niche above the door — another neat storage trick that doesn’t take up too much room. Ask a builder if one can be carved out from an existing wall.

7. Go minimal. Are you in the process of picking new cabinets for your compact kitchen? Consider this look. Ultra-plain, handleless cabinets in a nude hue are soothing to look at and give a sense of visual order. Pick a seamless backsplash such as this slab of marble, since tiles with grout can look busy.

10. Organize inside. It may sound like a no-brainer, but often what makes a kitchen, big or small, organized is how we arrange the insides of our cupboards. Shelf and drawer dividers, hooks, racks and other storage devices are key to keeping order. Consider what works for you and go custom if you can. Are you a Mason jar and Tupperware kind of person? Do you prefer mugs on hooks, shelves or in drawers? Storage is often about personal preference. Here, the slim slots for chopping boards and placemats are a brilliant idea, as is the slim pullout spice rack.